New Autumnal Menu

Everyday until the Winter Menu comes out.
7am - Late

Seasons change! Which is exciting for your tastebuds.

Getting the best in seasonal produce and flicking it with some flame, the Head Chef Paul Niddrie has had the staff salivating for weeks now! But finally we can now launch our new Autumn Menus.

This update now features a much more substantial Bar Grub & Lunch offering (plus a few more burgers) as well as more vegetarian options. 

You might also notice that we have tweaked the style in which we now serve dinner & lunch. There are still Share Mains and Sides to order, which can feed your whole table, but now there are a lot more options in the form of Bar Grub and Entrees that will make a welcome addition to your curated smorgasbord. 

Should you be one of those people who struggle with choice at dinner though, we have devised a 'FEAST' option available to groups of 6 or more. Let the Head Chef arrange 8 of our best menu items and tailor the serving size to your group accordingly. You will be rolling out the door! 

Don't feel like sharing? That's ok too, because we now have a fair few mains designed for one (But, it might be nice to allow your date to try a little bit. That sort of thing usually goes over pretty well). 

To compliment this menu, we also have a new range of seasonal cocktails too, but first...


Gnocchi w/ cavalo nero, black garlic & parmesan veloute

Autumnal Salad – Wild rice, barberries, goats cheese, sumac, orange, fennel, parsley & rose candied almonds

Smoked Potato w/ nduja dressing & mojo mayo

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